minty chocolate chip cookies
(1 rating)
I made a big batch of these minty dark chocolate chip cookies today. My Granddaughter loves these.
(1 rating)
yield
4 dozen
prep time
15 Min
cook time
10 Min
method
Bake
Ingredients For minty chocolate chip cookies
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3 stickbutter, room temperature
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1 1/4 cfirmly packed brown sugar
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1 1/4 cgranulated sugar
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3 lgeggs
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2 tsppure vanilla extract
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4 cflour
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2 tspbaking soda
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1/8 tspsalt
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1 baghershey minty dark chocolate chips
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1/2 csemisweet mini morsels
How To Make minty chocolate chip cookies
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1Preheat the oven to 350. In a large mixer bowl, on low speed cream together the butter and brown and white sugars. Beat mixture until it's light and creamy.
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2Add the eggs one at a time, beating well after each addition, then stir in your vanilla. Continue to blend until smooth. Add the dry ingredients slowly to avoid a mess.
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3Add in your two kinds of chips into the dough until evenly distributed (can do this with mixer or by hand) now scoop the dough out with an ice cream scoop onto the parchment lined cookie tray.
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4Bake 8-10 minutes or until cookies are golden. Remove from oven and allow to cool 5 minutes on tray before removing to airtight bowl.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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