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magic cookies

(1 rating)
AzieDoozie avatar
Recipe by
Suzanne Larsen
@AzieDoozie
Ankeny, IA

Years ago, a friend of my mom's gave her this recipe, and she gave it to me. Now I see Magic Cookies everywhere...hopefully, you will want to try this recipe.

(1 rating)
yield serving(s)
prep time 15 Min
cook time 25 Min
method Bake

Ingredients For magic cookies

  • 1/2 stick
    butter
  • 16 oz
    honey nut cherrios
  • 16 oz
    graham crackers
  • 14 oz
    eagle brand sweetened condensed milk
  • 6 oz
    chocolate chips
  • 6 oz
    miniature marshmallows
  • 6 oz
    sweet flaked coconut

How To Make magic cookies

  • 1
    Preheat the oven to 350 degrees F. If you are using a glass baking dish, preheat the oven to 325 degrees F.
  • 2
    Melt the butter.
  • 3
    In a food processor, blend the Cherrios and graham crackers to make four cups of crumbs.
  • 4
    Combine the melted butter and the Cherrios/graham cracker mixture.
  • 5
    Pat this mixture into a greased 13x9 pan to make the crust.
  • 6
    Pour the sweetened condensed milk over the crust.
  • 7
    Evenly layer the chocolate chips, marshmallows and coconut over the sweetened condensed milk.
  • 8
    Bake for 20-25 minutes.
  • 9
    Cool before cutting. Serve and enjoy.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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