peanut butter cookies
(1 rating)
It took me a few years to come up with this recipe. Others I tried turned out too greasy or too soft, but this one is just right!
(1 rating)
yield
serving(s)
prep time
10 Min
cook time
10 Min
method
Bake
Ingredients For peanut butter cookies
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2 1/2 cflour
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2 tspbaking soda
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1/4 tspsalt
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1 cbutter
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1 cpeanut butter
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1 cbrown sugar, firmly packed
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1 csugar
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1/2 tspvanilla extract
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2eggs
How To Make peanut butter cookies
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1Preheat oven to 350 degrees
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2In medium sized bowl measure out dry ingredients (flour, baking soda, & salt) and set aside
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3Using a stand mixer blend together cold butter cut into pats and peanut butter
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4Add sugar and brown sugar to butters and blend till smooth
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5Whisk eggs in a small bowl, then add to dough and mix well
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6Gradually ad dry ingredients until well blended
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7Drop onto ungreased cookie sheet by teaspoonfuls or use a scoop. Press with the tines of a fork dipped in flour, in two directions to create a crisscross pattern on each cookie
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8Bake for 8 - 10 minutes till slightly golden, then cool on waxed paper
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
Categories & Tags for Peanut Butter Cookies:
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