double chocolate chunk cookies
Delicious chocolaty chocolate cookie! always a winner at our house.
yield
serving(s)
prep time
30 Min
cook time
10 Min
method
Bake
Ingredients For double chocolate chunk cookies
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2 cflour
-
3/4 ccocoa powder, unsweetened (i use cadburry)
-
1 tspbaking soda
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1/2 tspsalt
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1 cbutter, softened (2 sticks)
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2/3 csugar
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2/3 cpacked brown sugar
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1 tspvanilla extract
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2 lgeggs
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1 3/4 csemi sweet chocolate chunks/chips (i use hershey's)
How To Make double chocolate chunk cookies
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1-Preheat oven to 355 F. -Mix wet ingredients, then add then dry ingredients. Combine the chocolate chips at the end. -Drop cookies onto ungreased baking sheet (I use parchment paper or silicone pad). -Bake for around 10 minutes. (take them out while they're still quite soft to touch, they will firm up when cold) -Cool for 2 minutes on baking sheet, transfer to rack.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
Categories & Tags for Double Chocolate Chunk Cookies:
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