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chocolate treasure easter cookies

(1 rating)
kitchenChatter avatar
Recipe by
Pat Duran
@kitchenChatter
Las Vegas, NV

Nothin' says lovin' than somethin' from the oven...try these to satisfy your chocolate crave..and a good way to use up some Easter candy...pick up some extra candies after Easter sales too; great to use in baking.

(1 rating)
yield serving(s)
prep time 15 Min
cook time 10 Min
method Bake

Ingredients For chocolate treasure easter cookies

  • 2 1/2 c
    bisquick baking mix
  • 14 oz
    can sweetened condensed milk
  • 3 Tbsp
    butter or margarine ,melted
  • 1 lg
    egg
  • 1 tsp
    vanilla extract
  • 3/4 c
    chopped walnuts
  • 1 c
    chocolate chips
  • powdered sugar,optional
  • 1 bag
    candy coated egg shaped chocolate ( easter peanut m & m's or other)

How To Make chocolate treasure easter cookies

  • 1
    Preheat oven to 350^. In a large bowl, combine the Bisquick, sweetened condensed milk,butter, egg and vanilla; beat until smooth.
  • 2
    Stir in chocolate chips and nuts; mixing well. Let batter sit for about 10 minutes before you drop by rounded spoonfuls (into powdered sugar and roll until coated(this is optional), place 2 inches apart onto an ungreased baking sheet. Place desired amount of colorful candies on top of each cookie, press in slightly.
  • 3
    Bake 10 to 12 minutes or until tops are slightly crusted- do not over-bake. Cool on wire rack or paper bags. Cool...I think you and your family will like these...not real sweet.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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