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chocolate kissed coconut macaroons

LisaFoote avatar
Recipe by
Lisa Foote
@LisaFoote
Castle Pines, CO

Coconut and chocolate were made to be together! These are easy cookies that you can make with any variety of candy kisses.

yield 24 cookies
prep time 15 Min
cook time 20 Min
method Bake

Ingredients For chocolate kissed coconut macaroons

  • 14 oz
    package flaked coconut, sweetened
  • 3/4 c
    all purpose flour
  • 1/4 tsp
    salt
  • 2 tsp
    vanilla extract
  • 1
    14 oz can sweetened condensed milk (reg or fat free)
  • 24
    chocolate kisses candy

How To Make chocolate kissed coconut macaroons

  • 1
    Preheat oven to 350F. Line baking sheets with parchment paper or grease well.
  • 2
    In a large bowl, mix together coconut, flour and salt.
  • 3
    Add vanilla and sweetened condensed milk. Batter will be stiff.
  • 4
    Drop onto cookie sheets by a tablespoon or 2 oz cookie scoop. Make sure they are rounded mounds of dough. You should have 24 cookies.
  • 5
    Bake 16 to 20 minutes until golden. Ovens may vary so keep an eye on them, they should be a rich golden brown when they are done.
  • 6
    Remove from the oven and gently press a candy kiss into the center of each cookie. Move to wire rack to cool.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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