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chocolate chip cookie bars

(2 ratings)
LisaFoote avatar
Recipe by
Lisa Foote
@LisaFoote
Castle Pines, CO

This is an easy go-to recipe that is delicious. It makes a small pan, but can be doubled to a 9x13. It's like having home baked cookies but much easier and faster!

(2 ratings)
yield 9 serving(s)
prep time 10 Min
cook time 25 Min
method Bake

Ingredients For chocolate chip cookie bars

  • 1/2 c
    butter, room temp or softened
  • 1 c
    brown sugar, lightly packed
  • 1
    egg
  • 1 tsp
    vanilla extract
  • 1 c
    all purpose flour
  • 1/2 tsp
    baking powder
  • 1/2 tsp
    salt
  • 1/8 tsp
    baking soda
  • 3/4 c
    chocolate chips
  • 1/2 c
    nuts,chopped, optional

How To Make chocolate chip cookie bars

  • 1
    Preheat oven to 350 degrees F. Grease or prepare a 9 x 9 inch pan with cooking spray.
  • 2
    In a medium sized bowl, cream together the butter, brown sugar egg and vanilla. Mix until well blended and fluffy.
  • 3
    In separate bowl combine dry ingredients except chips and nuts. Mix well. Combine dry ingredients with butter mixture. Mix until blended. Add chips and nuts stir just to mix in - don't over mix.
  • 4
    Put batter into prepared pan. Bake at 350 degrees for 20-25 minutes. Ovens vary so keep an eye on them, they should be golden brown when done. Remove from oven and cool 30 minutes to 1 hour before cutting and serving.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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