choc chip & oat cookies

Recipe by
JR Mattsen
Nelson

I wanted to add a little something healthy to the chocolate chip biscuits my kids loved, so, I updated the recipe by adding rolled oats. They didnt notice the difference but I felt better about what I was putting in their lunch box. It's such a quick & easy recipe, the kids can make their own!

yield 20 serving(s)
prep time 10 Min
cook time 10 Min
method Bake

Ingredients For choc chip & oat cookies

  • 75 g
    butter
  • 1/2 c
    brown sugar
  • 1/2 c
    white sugar
  • 1
    large egg
  • 1/2 c
    chocolate chips/drops
  • 1/2 tsp
    baking soda
  • 1 c
    flour
  • 1/4 c
    rolled oats

How To Make choc chip & oat cookies

  • 1
    Melt butter then add both sugars & the egg. Beat with a fork or whisk until throroughly mixed.
  • 2
    Sift in flour & baking soda. Sprinkle chocolate chips & rolled oats over. Mix together well (& try not to eat too much mix at this stage as it is so delicious ;).
  • 3
    Line a baking tray & drop tablespoon lots of the mix onto the tray, leaving room for spreading.
  • 4
    Bake at 180C for 8-10 minutes or until golden brown.
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