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chai latte cookies

(1 rating)
foundmyzen avatar
Recipe by
Teresa Jacobson
@foundmyzen
New Orleans, LA

Every now and then I love a good Chai Latte... the spicy cardamom aroma is heavenly. I decided to make a cookie that could capture that yummy flavor. These soft and spicy cookies were the result. They are perfect with a cup of Earl Grey!

(1 rating)
yield 26 serving(s)
prep time 20 Min
cook time 10 Min
method Bake

Ingredients For chai latte cookies

  • CHAI SPICE MIX:
  • 2 Tbsp
    pumpkin pie spice
  • 1 1/4 Tbsp
    ground cardamom
  • 1 tsp
    ground allspice
  • 1/4 tsp
    ground white or black pepper
  • COOKIE:
  • 1/2 c
    butter, softened
  • 3/4 c
    sugar
  • 1 lg
    egg
  • 1 tsp
    vanilla
  • 1 3/4 c
    flour
  • 1 tsp
    ground flax seed (optional)
  • 2 tsp
    chai spice mix (see above)
  • 1 tsp
    cream of tartar
  • 1/2 tsp
    baking soda
  • 1/8 tsp
    salt (a pinch)
  • 1/4 c
    buttermilk
  • CHOCOLATE CHAI DRIZZLE:
  • 1/4 c
    brewed coffee or tea, cooled to room temp.
  • 2 c
    powdered sugar
  • 2 oz
    unsweetened chocolate, melted
  • 1 tsp
    chai spice mix (from above)

How To Make chai latte cookies

  • 1
    Preheat oven to 350 degrees F. Line a baking sheet with parchment paper, set aside.
  • 2
    In a small bowl or jar, combine ingredients for the chai spice mix, set aside.
  • 3
    In a mixing bowl, cream together butter and sugar until well blended. Add in egg and vanilla until well blended. Set aside.
  • 4
    In a separate bowl, combine flour, ground flax, chai spice, cream of tartar, baking soda, and salt; blend well.
  • 5
    Alternately blend buttermilk and flour mixture into the butter mixture until well blended.
  • 6
    Drop by teaspoonfuls onto prepared parchment paper. Bake in preheated oven for 8-10 minutes. Set on cooling rack until completely cooled.
  • 7
    Meanwhile, melt chocolate. Add to powdered sugar, chai spice, and coffee (or tea). Stir well. Drizzle across cooled cookies.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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