buckeye brownie cookies
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These are quick and simple.
yield
24 serving(s)
prep time
10 Min
cook time
15 Min
method
Bake
Ingredients For buckeye brownie cookies
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1 cup powdered sugar
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1 cup creamy peanut butter
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1 teaspoon vanilla
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1 box brownie mix
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1/4 cup butter melted
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4 ounces cream cheese, softened
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1 egg
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4 ounces of chocolate
How To Make buckeye brownie cookies
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1Preheat oven to 350 degrees. In a medium bowl mix together the peanut butter, powdered sugar and vanilla until completely combined. Roll into 24 - 1 inch in diameter balls. Set aside.
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2In a large bowl mix together the brownie mix, butter, cream cheese and egg. Using a cookie scoop, scoop the batter onto a cookie sheet lined with parchment paper. Bake cookies for 15 - 20 minutes.
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3After baking immediately press one of the prepared peanut butter balls into the center of each cookie. Allow the cookies to cool on the pan for about 5 minutes then transfer them to a wire rack to finish cooling.
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4Once the cookies are cool, melt the chocolate in a double boiler or in the microwave. Spoon melted chocolate over the top of each cookie. Allow the chocolate to set before serving.
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