Get the App

Recipes

Find a Recipe Blue Ribbon Recipes Pinch It!™ Feed Browse All Recipes

Editorial

Food Bites & Articles Videos What is a Blue Ribbon? Meet the Test Kitchen

Community

Member Recipes Groups Sweepstakes Contests Shopping

bits o'brickle bars

(2)
AzieDoozie avatar
Recipe by
Suzanne Larsen
@AzieDoozie
Ankeny, IA

Not sure where I got this recipe, but I've been making it since the 70s!

read more
(2)
yield serving(s)
prep time 15 Min
cook time 25 Min
method Bake

Ingredients For bits o'brickle bars

  • 1 box
    yellow cake mix
  • 1/3 c
    butter
  • 2
    eggs
  • 14 oz
    eagle brand sweetened condensed milk
  • 8 oz
    bag, heath bits o'brickle toffee bits
  • 8 oz
    bag, pecans, chopped

How To Make bits o'brickle bars

  • 1
    Preheat the oven to 350 degrees F.
  • 2
    In the bowl of your stand mixer using the paddle attachment, pour in the cake mix.
  • 3
    Add the butter and egg and whip until smooth.
  • 4
    PAM a 13x9 pan.
  • 5
    Pat the cake mix, butter, and egg batter into the pan.
  • 6
    In a clean bowl, combine the sweetened condensed milk and one beaten egg.
  • 7
    Fold in one-half package of the Bits O'Brickle Toffee Bits.
  • 8
    Add one-half package of chopped pecans.
  • 9
    Pour this mixture on top of the cake batter.
  • 10
    Bake for 25 minutes.
  • 11
    Remove from the oven and cut into bars while still warm.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
ADVERTISEMENT