golden graham s'mores

Recipe by
Tracey Fortier
Richmond Hill, GA

* Make this easy snack in the microwave. Measure cereal into large bowl. Butter rectangular pan, 13x9x2 inches. Microwave 5 cups marshmallows, the chocolate chips, corn syrup and butter uncovered in large microwavable bowl on High 2 minutes to 3 minutes 30 seconds, stirring after every minute, until melted and smooth when stirred. Stir in vanilla. Continue as directed in recipe. * If you spray your bowl with cooking spray before using it, you'll have less mess to clean when you're done. www.bettycrocker.com

yield 24 serving(s)
prep time 1 Hr 10 Min
method Stove Top

Ingredients For golden graham s'mores

  • 8 c
    golden grahams cereal
  • 5 c
    marshmallows, mini
  • 1 1/2 c
    milk chocolate chips
  • 1/4 c
    corn syrup, light
  • 5 Tbsp
    butter or margarine
  • 1 tsp
    vanilla extract
  • 1 c
    marshmallows, mini - if desired

How To Make golden graham s'mores

  • 1
    Into large bowl, measure cereal. Butter 13x9-inch pan. In large microwavable bowl, microwave 5 cups marshmallows, the chocolate chips, corn syrup and butter uncovered on High 2 minutes to 3 minutes 30 seconds, stirring after every minute, until melted and smooth when stirred. Stir in vanilla.
  • 2
    Pour over cereal; quickly toss until completely coated. Stir in 1 cup marshmallows. Press mixture evenly in pan, using buttered back of spoon. Let stand uncovered at least 1 hour, or refrigerate if you prefer a firmer bar. Store loosely covered at room temperature up to 2 days.

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