brownies

Recipe by
Beverley Williams
San Antonio, TX

I got this delicious recipe from my friend Peggy. I think she may have gotten it from Hershey's. The brownies are wonderful.

yield 24 brownies
prep time 15 Min
cook time 35 Min
method Bake

Ingredients For brownies

  • 1 c
    butter (2 sticks), melted
  • 2 c
    sugar or splenda
  • 2 tsp
    vanilla
  • 4
    eggs
  • 3/4 c
    cocoa
  • 1 c
    all purpose flour
  • 1/2 tsp
    baking powder
  • 1/4 tsp
    salt
  • 1 c
    chopped pecans

How To Make brownies

  • 1
    Preheat oven to 350°F.
  • 2
    Grease 13 x 9 inch baking pan.
  • 3
    Place butter, sugar and vanilla in a large bowl. Stir to mix.
  • 4
    Add eggs, one at a time, beating well with spoon after each addition.
  • 5
    Add cocoa; beat until well blended.
  • 6
    Add flour, baking powder and salt; beat well.
  • 7
    Stir in pecans.
  • 8
    Pour batter into prepared pan.
  • 9
    Bake 30 to 35 minutes or until brownies begin to pull away from sides of pan.
  • 10
    Cool completely in pan on wire rack. Cut into bars.
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