peanut butter fudge
(1 rating)
This fudge recipe is a snap to make and sets up quick. So good!
(1 rating)
yield
60 pieces
prep time
10 Min
cook time
15 Min
method
Stove Top
Ingredients For peanut butter fudge
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1 ccreamy or crunchy peanut butter
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2 stickbutter
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3 cpowdered sugar
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2 tsppure vanilla extract
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1 coptional chopped nuts-walnuts, peanuts, pecans
How To Make peanut butter fudge
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1In a medium saucepan on top of stove, melt peanut butter and butter over medium heat. Stir in rest of ingredients by hand until well blended.
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2Pour into a well buttered 9x13 baking dish and let it cool and set up 2 hours.
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3Then score the fudge and store it in an airtight container. It keeps along time.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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