peanut butter bark

Recipe by
SK H
Salt Life, FL

I love peanut bark and I have been making it for years at Christmas time. This year I decided to just use crunchy peanut butter and it turned out delicious.

prep time 25 Min
cook time 20 Min
method Stove Top

Ingredients For peanut butter bark

  • 2 bag
    milk chocolate chips
  • 1 c
    vanilla or white chocolate chips
  • 2 c
    crunchy peanut butter (i used jif)
  • 1 c
    finely crushed peanuts

How To Make peanut butter bark

  • 1
    Butter an 8x10 baking sheet or dish
  • 2
    Melt the milk chocolate chips and the vanilla chocolate chips together. I put mine in a double broiler but you can do it in the microwave just watch it carefully and stir every 30 seconds.
  • 3
    When the chips are melted add the peanut butter and stir so that the vanilla chips are incorporated with the milk chocolate chips and the peanut butter.
  • 4
    When the chips an peanut butter are combined well, pour onto your sheet or dish and smooth. There will be lumps from the crunchy peanut butter.
  • 5
    Sprinkle the crushed nuts(I used the kind you can buy for Sundaes) over the top and put into the refrigerator for about an hour or so until it hardens.
  • 6
    Cut into squares. I used a pizza cutter. ENJOY
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