mom's pretzel candy
This is a recipe that I got from one of my student's parents. I had received this candy as a gift at Christmas. It was so delicious that I begged her for the recipe and here it is! My husband can't stay away from it!
yield
2 to 4 servings
prep time
15 Min
cook time
30 Min
method
Refrigerate/Freeze
Ingredients For mom's pretzel candy
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2 cstick pretzels, broken into thirds
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1 cunsalted peanuts (not spanish peanuts - use "party" peanuts)
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2 Tbspcreamy peanut butter
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16 ozwhite chocolate chips (or semisweet chocolate chips)
How To Make mom's pretzel candy
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1Melt chips and peanut butter in microwave, 2 to 4 minutes depending on your oven. Stir together while hot; pour over pretzels and peanuts ASAP and spread mixture out evenly on a greased parchment lined cookie sheet edge to edge.
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2Put in the refrigerator to harden for about 30 minutes.
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3Break up into pieces by hand and enjoy!
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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