mamabea's peanut butter fudge
Well, I am going out on a limb on this recipe. This was my grandmother's recipe. We called her "MamaBea". We make this every year for Christmas. My Mother always told me not to give this recipe out, but my thinking is...what a wonderful way to remember my grandmother than to share a part of her. That way, she lives on. So here it is....enjoy!
yield
serving(s)
prep time
40 Min
method
Stove Top
Ingredients For mamabea's peanut butter fudge
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2 csugar
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2 Tbspcorn syrup, light
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2/3 cmilk
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1 tsppure vanilla extract
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1/4 tspsalt
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1/2 cpeanut butter
How To Make mamabea's peanut butter fudge
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1Mix syrup, salt, sugar, and milk in saucepan. Cook till small amount reaches softball stage in cold water. Remove from heat and add peanut butter and vanilla. Do Not Stir. Cool to lukewarm. Beat till creamy. Pour into greased platter. Cool. Cut in squares and eat!!
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
Categories & Tags for MamaBea's Peanut Butter Fudge:
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