homemade soft caramels
(1 rating)
sounds good
(1 rating)
yield
8 serving(s)
prep time
10 Min
cook time
20 Min
method
Stove Top
Ingredients For homemade soft caramels
-
1 clight corn syrup
-
2 cpacked light brown sugar
-
1 cansweetened condensed milk
-
1/2 lbbutter
How To Make homemade soft caramels
-
1Combine corn syrup, brown sugar, milk an butter in a saucepan. Bring to a boil over medium heat. Cook for 20 minutes stirring constantly. Pour into buttered oblong pan.
-
2cut into squares when cool.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
ADVERTISEMENT