easy fudge
(1 rating)
This is so easy to make. I love this recipe.
(1 rating)
prep time
5 Min
method
Microwave
Ingredients For easy fudge
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1 cancondensed milk
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3 csemi-sweet chocolate chips
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4 tspbutter or margerine
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1 tspvanilla
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1 tspsalt
How To Make easy fudge
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1Melt chocolate chips, milk and butter/margarine in a microwave safe bowl for one minute. Take out and blend together. If all of the chips don't melt, it's OK as the bottom of the bowl will be hot enough to melt them when you are stirring. You can add Pecan or Walnut chips, or two tablespoons of peanut butter.
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2Line a square pan with foil and spray with Pam. Spread into foil-lined pan and refrigerate for two (2) hours. On a plate, turn fudge upside down and pull off the foil. Cut into squares and serve. Place fudge into a plastic container and cover with lid.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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