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skillet apple brownie

TM1234 avatar
Recipe by
t d
@TM1234
Seaside, AZ

I cannot remember where I got this recipe but it is simple to make and incredibly delicious to eat! 2 bowls, a spoon, and a skillet. Easy as that!. In the fall I make it for football parties at our house. We are Alabama and Auburn fans..YEP...a house divided!! BUT: Add a sprinkle of powdered sugar or a scoop of vanilla ice cream to the "just outta the oven" brownie and you'll be a happy camper win or lose!! Well....at least your sweet tooth will be happy. ;-) ROLL TIDE!

yield 8 serving(s)
prep time 15 Min
cook time 30 Min
method Convection Oven

Ingredients For skillet apple brownie

  • 2 c
    apples, peeled, cored, and diced
  • 1 c
    all purpose flour
  • 1/2 c
    sugar
  • 1/2 c
    brown sugar
  • 1/2 tsp
    salt
  • 1/2 tsp
    ground cinnamon
  • 1/2 tsp
    ground nutmeg
  • 1/4 tsp
    ground cloves
  • 1 stick
    butter
  • 2
    eggs, slightly beaten
  • 1 tsp
    vanilla
  • 3 Tbsp
    heavy cream
  • 1/2 c
    chopped pecans (optional)

How To Make skillet apple brownie

  • 1
    Preheat oven to 350*. Add 1 tablespoon of the butter to the skillet and put it in the oven while it is preheating. The butter will be browned and ready for the batter.
  • 2
    In a large bowl whisk together, flour, sugars, salt, and spices.
  • 3
    In a small bowl melt the remaining butter and let it cool a bit.
  • 4
    When the butter has cooled down whisk in the heavy cream,eggs, and vanilla
  • 5
    Toss apples and pecans(if desired) in the flour mixture
  • 6
    Add the butter,egg and vanilla mixture to the flour mixture.
  • 7
    Pour into the hot-buttered skillet
  • 8
    Bake for 30-40 minutes or until a tester comes out clean.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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