pecan chewy cake

Recipe by
Melissa Thompson
Nashville, GA

This is my granddaughters favorite cake.

yield serving(s)
prep time 20 Min
cook time 40 Min
method Bake

Ingredients For pecan chewy cake

  • 2 stick
    butter
  • 2 c
    brown sugar
  • 1/2 c
    granulated sugar
  • 2 c
    flour ,self rising
  • 2 tsp
    vanilla extract
  • 2
    eggs
  • 1/2 c
    pecans, in pieces

How To Make pecan chewy cake

  • 1
    Melt butter in a mid size pot,And take off heat, let cool.
  • 2
    Stir in both Sugars and Vanilla and mix well.
  • 3
    Put eggs in a separate bowl and beat well.add to cool butter and sugar mixture.mixing well.
  • 4
    Then pour in flour, stir until well incorporated then stir in pecans , mixture will be thick. pour batter into greased pan, at least 2 inches deep and 13 inches long.bake at 350 until golden brown and tooth pick comes out clean in center. about 30 to 40 minutes.cut into squares while warm.
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