no bake strawberry milkshake cheesecake

Name: No Bake Strawberry Milkshake Cheesecake
Prep time: 5 h 15 min
Cuisine: American
Ingredients: FOR THE CRUST; 2 cup(s) oreo crumbs; 1/4 cup(s) butter; 2 tablespoon(s) sprinkles; FOR THE CHEESECAKE; 24 ounce(s) (three 8-oz packages) cream cheese, room temperature; 1/2 cup(s) sugar; 1 teaspoon(s) pure vanilla extract; 1/2 cup(s) strawberry nesquik powder mix (or similar strawberry milk powder); 1 tablespoon(s) milk; 8 ounce(s) cool whip (or homemade whipped cream); - additional cool whip for topping; - sprinkles for topping

(3 ratings)

review

Private Recipe by

Raven Higheagle

@ravenhigheagle

Prescott, AZ

This No Bake Strawberry Milkshake cheesecake might be my favorite cheesecake yet! While it’s not my first time baking with strawberry Nesquick, I’ve officially decided that it is magical when added to desserts and this cheesecake is no exception! It’s worth breaking a diet for.

(3 ratings)

yield serving(s)

prep time 5 Hr 15 Min

method Refrigerate/Freeze

Ingredients For no bake strawberry milkshake cheesecake

FOR THE CRUST
2 c

oreo crumbs
1/4 c

butter
2 Tbsp

sprinkles
FOR THE CHEESECAKE
24 oz

(three 8-oz packages) cream cheese, room temperature
1/2 c

sugar
1 tsp

pure vanilla extract
1/2 c

strawberry nesquik powder mix (or similar strawberry milk powder)
1 Tbsp

milk
8 oz

cool whip (or homemade whipped cream)
additional cool whip for topping
sprinkles for topping

How To Make no bake strawberry milkshake cheesecake

1
Combine Oreo crumbs, melted butter and sprinkles

2
Press into the bottom and halfway up the sides of a 9 inch springform pan. Set in refrigerator to firm.
3
Mix cream cheese, sugar, vanilla, strawberry Nesquik mix and milk together in a large bowl until smooth and well combined
4
Gently stir in Cool Whip (or homemade whipped cream).
5
Pour filling into crust and smooth the top.
6
Refrigerate for about 5 hours or until firm.
7
Once firm, remove cheesecake from springform pan and decorate with additional Cool Whip and sprinkles.
8
Store in refrigerator until ready to serve.
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