moist strawberry snackin cake
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This is an easy recipe with only a few ingredients. The result is a super moist unbelievable summer cake that works as well without frosting as it does with.
yield
9 x11 pan
prep time
5 Min
cook time
30 Min
method
Bake
Ingredients For moist strawberry snackin cake
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1 boxcake mix, any flavor (i used french vanilla)
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3eggs
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1/3 coil
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2 jar10 oz each polar strawberry in light syrup (glass jars on shelves in walmart in fruit isle)
How To Make moist strawberry snackin cake
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1Beat all together and put into a sprayed 9x11 baking dish. Bake in a pre-heated 350 degree oven for 28-30 minutes. Cool and cut.
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2can be topped with ready whip or ice cream but is great all by itself.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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