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luscious lemon cake

NanaPenny avatar
Recipe by
NanaPenny B
@NanaPenny
Milton, PA

This is a real taste of Sunshine on a cold winter's day!

yield 12 serving(s)
prep time 15 Min
cook time 35 Min
method Bake

Ingredients For luscious lemon cake

  • 1 box
    lemon cake mix
  • 3/4 c
    wesson oil
  • 3/4 c
    water
  • 1 pkg
    lemon jello (small pkg)
  • 4
    eggs added 1 at a time
  • TOPPING
  • 1 1/3 c
    powdered sugar
  • 1/3 c
    real lemon juice

How To Make luscious lemon cake

  • 1
    Preheat oven to 350 degrees. Blend Lemon Cake Mix with oil, water and Lemon Jello making sure to add only one egg at a time until well blended. * For less cholesterol, you may use 1 whole egg and 3 egg whites.
  • 2
    Mix well for 2 minutes at medium speed of mixer and pour into sprayed/greased 13x9 cake pan. Bake in 350 degree oven on center rack @ 35 minutes or until toothpick inserted in middle of cake comes out dry.
  • 3
    For Topping: Stir the Powdered Sugar and Real Lemon Juice together with a wooden spoon in a separate bowl until smooth. While the cake is still warm, pierce holes on top of the cake with a straw and pour topping mixture over the entire cake.
  • 4
    Share a slice of Sunshine with your family and friends!
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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