lemonade cake
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If you like lemonade you will love this cake .... enjoy
yield
10 -12
prep time
15 Min
cook time
40 Min
method
Bake
Ingredients For lemonade cake
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1 boxlemon cake mix
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1 boxlemon instant pudding
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3 Tbspall purpose flour
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2/3 coil
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4 lgeggs
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1 1/3 cwater
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1/2 boxconfectioners' sugar
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1-6oz cancan frozen lemonade
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nondairy whipped topping
How To Make lemonade cake
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1Mix first 6 ingredients and bake in a 9x13-inch pan for 40 mins at 350*. When you take cake out of the oven,punch holes over top of cake all the way to pan. Use a fork to pierce every inch or so. Cover with a mixture of powder sugar and frozen lemonade. Pour on cake slowly until all is absorbed. Cut and top each piece with whipped topping. Serves: 10-12
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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