italian cream sheet cake

Ingredients For italian cream sheet cake

• 5

  eggs, separated
• 1 c

  sour cream
• 1 tsp

  baking soda
• 2 c

  sugar
• 1/2 c

  shortening
• 1 stick

  butter, softened
• 1 tsp

  imitation vanilla or almond extract
• 2 c

  all purpose flour
• 1 c

  chopped walnuts, toasted
• 10 oz

  drained maraschino cherries, chopped
• 1 c

  sweetened coconut
• FROSTING:
• 1 stick

  butter, softened
• 8 oz

  cream cheese, softened
• 4 c

  powdered sugar
• 1 tsp

  imitation vanilla
• 1/2 c

  chopped walnuts, toasted