hawaiian dream cake

Recipe by
Sheila Balkcom
Blakely, GA

This cake doesn't call for it but I added a 15 oz can of Mandarin oranges (drained some of the juices off, not all) to cake batter and it turned out pretty tasty.

yield serving(s)
prep time 20 Min
cook time 20 Min
method Bake

Ingredients For hawaiian dream cake

  • 1 box
    yellow cake mix
  • 8 oz
    cool whip
  • 8 oz pkg
    cream cheese, room temperature
  • 1 pkg
    vanilla instant pudding
  • 1 c
    milk
  • 1/2 c
    walnuts, chopped
  • 3/4 c
    shredded coconut
  • 15 oz can
    crushed pineapples drained

How To Make hawaiian dream cake

  • 1
    Prepare cake according to direction on the box. Pour into large sheet pan (I used a 13x9x2 in pan). Bake 18 to 20 minutes @350. Cool about 10 minutes before frosting.
  • 2
    (For frosting) Blend milk and pudding. Chill mixture 10 minutes in the freezer.
  • 3
    (For Frosting)In a separate bowl, mix cream cheese until smooth, add pudding mixture, pineapples and cool whip.
  • 4
    Spread on top of cooled cake frosting, nuts and coconut. Enjoy!

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