gum drop cake
I grew up with this as a boy. My mom would make this at Christmas every year for me. Oh, how I loved this.
yield
8 serving(s)
prep time
45 Min
cook time
1 Hr 30 Min
method
Bake
Ingredients For gum drop cake
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1 cbutter
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1 csugar
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2 1/2 cgum drops
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1/2 tspcinnamon
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1 cchopped nuts
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6eggs
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2 cflour
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1/2 tspnutmeg
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2 Tbsporange peel grated
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2 Tbsplemon peel grated
How To Make gum drop cake
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1Beat butter and sugar together and fluffy. Add eggs and beat well. Combine flour, cinnamon, and nutmeg.
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2Reserve 1/4 mix with gum drops and nuts. Stir remainder alternately with creamed butter/sugar mixture. Stir in gum drops and nuts and peels.
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3Spread batter in greased and floured tube pan.
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4Bake 300 degrees for 1 hour and 30 minutes.
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5Remove immediately from pan.....cool and wrap.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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