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great aunt letha's wine cake

(1 rating)
franmurray avatar
Recipe by
Fran Murray
@franmurray
Fountain Hills, AZ

Every time there was a family get together, Aunt Letha (Mark's mom's sister) always brought this cake. It was delicious!

(1 rating)
yield 10 to 12
prep time 15 Min
cook time 40 Min
method Bake

Ingredients For great aunt letha's wine cake

  • CAKE
  • 4 lg
    eggs
  • 2/3 c
    canola oil
  • 2/3 c
    white wine
  • 1 box
    yellow cake mix (duncan hines)
  • dash ground nutmeg
  • GLAZE
  • 1/4 c
    white wine
  • 1 c
    sifted, powdered sugar

How To Make great aunt letha's wine cake

  • 1
    Preheat oven to 350 degrees.
  • 2
    Mix all cake ingredients with electric mixer until smooth (about 2 minutes). Beating is the secret to a good cake!
  • 3
    Bake in a greased spring form angel food cake pan or a greased bundt pan at 350 degrees for 35 to 40 minutes. Test with a tooth pick to see when done.
  • 4
    For glaze, put the wine and powdered sugar into a jar with a lid. Shake until smooth. Pour over cake.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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