golden butter cake

Recipe by
RC :)
Reading, PA

One of the two oldest family recipes we have from our Mom ... and many memories to go with it!

yield 12 serving(s)
prep time 15 Min
cook time 45 Min
method Bake

Ingredients For golden butter cake

  • 2/3 c
    butter or margarine, softened
  • 1 3/4 c
    sugar
  • 2
    eggs
  • 1 1/2 tsp
    vanilla
  • 2 3/4 c
    flour
  • 2 1/2 tsp
    baking powder
  • 1 tsp
    salt
  • 1 1/4 c
    milk

How To Make golden butter cake

  • 1
    Cream butter, sugar, eggs and vanilla. Sift together flour, baking powder and salt. Add alternately with milk, starting and ending with flour mix.
  • 2
    Pour into a greased and floured pan. Bake at 350 degrees for appx. 45 minutes or until cake tests done. Can be baked in any type of pan or made as cupcakes. May need to adjust the baking time depending on the pan you use.

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