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fresh apple cake

Dbreeden avatar
Recipe by
Donna Breeden
@Dbreeden

Best Apple cake ever!

cook time 45 Min
method Bake

Ingredients For fresh apple cake

  • 3
    eggs, beated well
  • 2 c
    sugar
  • 1 c
    wesson oil
  • 1 Tbsp
    vanilla
  • 3 c
    sifted flour
  • 1/2 tsp
    soda
  • 1 c
    nuts (pecans or walnuts)
  • 3 c
    chopped raw apples
  • 1/2 tsp
    salt
  • ICING:
  • 1/2 c
    butter
  • 1 c
    brown sugar, firmly packed
  • 1/4 c
    evaporated milk

How To Make fresh apple cake

  • 1
    Beat oil, sugar and vanilla in a bowl at medium speed of electric mixer about 3 minutes. Sift together flour, salt and soda and add gradually to egg mixture, beating well after each addition. Stir in apples and nuts. Pour into tube pan and bake at 300- for about 45 minutes or until done. Cool for 5 minutes and remove from pan.
  • 2
    Icing: (Make after cake is done) Combine butter, brown sugar and milk in saucepan. Cook over medium heat, stirring constantly, until mixture boils. Boil 3 minutes. Remove from heat and spread at once on cake.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!

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