easy orange-lemon cheesecake

Recipe by
sherry monfils
worcester, MA

A refreshing tasting, light cheesecake. Perfect for a ladies luncheon.

yield 8 serving(s)
prep time 15 Min
cook time 40 Min
method Bake

Ingredients For easy orange-lemon cheesecake

  • 2
    8 oz pkgs cream cheese, softened, i used reduced fat
  • 3/4 c
    sugar
  • 2 lg
    eggs
  • 3 Tbsp
    lemon juice
  • 1 tsp
    orange zest
  • 3 Tbsp
    orange juice
  • 1 tsp
    lemon zest
  • 1
    9" graham cracker crust

How To Make easy orange-lemon cheesecake

  • 1
    Heat oven to 350. In lg bowl, beat cream cheese, sugar and eggs until smooth. Stir in both juices and zests.
  • 2
    Pour into crust. Bake 35-40 mins, will still be a little jiggly. Remove from oven and let cool. Refrigerate 4 hrs.
ADVERTISEMENT