dr. bird cake

(1 rating)
Recipe by
Cathie Valentine
Graniteville, SC

This was my Father's favorite cake. He loved a good moist cake that wasn't too sweet.

(1 rating)
yield 12 or more
prep time 15 Min
cook time 1 Hr 20 Min
method Bake

Ingredients For dr. bird cake

  • 3 c
    all purpose flour
  • 1 tsp
    baking soda
  • 1 tsp
    cinnamon
  • 2 c
    sugar
  • 1 tsp
    salt
  • 1 1/3 c
    cooking oil
  • 8 oz
    crushed pineapple (do not drain)
  • 1 1/2 tsp
    vanilla extract
  • 3
    eggs-slightly beaten
  • 2 c
    diced bananas
  • 1/2 c
    black walnuts-chopped or english walnuts
  • ***PREHEAT OVEN TO 350 DEGREES***

How To Make dr. bird cake

  • 1
    Mix all dry ingredients in a large bowl. Add the remaining ingredients and mix by hand. (DO NOT BEAT). Place in a tube pan that has been greased. Bake at 350* for 1 hour and 20 minutes.
ADVERTISEMENT