decadent devils food peanut butter cake
Chocolate and peanut butter nuff said.
yield
12 serving(s)
prep time
15 Min
cook time
45 Min
method
Bake
Ingredients For decadent devils food peanut butter cake
- CAKE
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2 csugar
-
1 cvegetable oil
-
2 lgeggs
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1 tspvanilla
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3 cflour
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3/4 ccocoa powder
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2 tspbaking powder
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1 tspeach baking soda and salt
-
1 ccoffee room temp
-
1 cbuttermilk
- FROSTING
-
8 ozcream cheese softened
-
1 1/2 ccreamy peanut butter
-
1/2 cpowdered sugar
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12 ozcool whip
- TOPPINGS
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1 ccrushed oreo's
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2 cmini peanut butter cups or 1 small bag peanut butter cups
-
1/4 chot fudge sauce
How To Make decadent devils food peanut butter cake
-
1Preheat oven 350 degrees. Grease a 9 by 13 pan.
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2Mix the ingredients for cake together beat well. Bake for 40 to 45 minutes. Cool completely
-
3Whip the cream cheese, peanut butter, and powdered sugar together. Fold in the whip cream. Spread over cooled cake
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4Top with crushed cookies peanut butter cups and warm the hot fudge and drizzle over top.
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5Tip. Can use fudge frosting instead of hot fudge.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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