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dark chocolate muffins

smonfils avatar
Recipe by
sherry monfils
@smonfils
worcester, MA

I've been on a chocolate fix for awhile. I'm sure you can guess that by the posted recipes, lol. Here's one I love for anytime, breakfast, snack, etc.

yield 18 serving(s)
prep time 15 Min
cook time 15 Min
method Bake

Ingredients For dark chocolate muffins

  • 1-1/4 c
    all purpose flour
  • 3/4 c
    whole wheat flour
  • 1/4 c
    sugar
  • 1/4 c
    light brown sugar
  • 3 Tbsp
    cocoa powder
  • 1-1/2 tsp
    baking soda
  • 3/4 c
    fat-free milk
  • 3/4 c
    unsweetened applesauce
  • 1 Tbsp
    canola oil
  • 1 Tbsp
    molasses
  • 2 tsp
    balsamic vinegar
  • 1 tsp
    vanilla
  • 3/4 c
    dark chocolate chips

How To Make dark chocolate muffins

  • 1
    Heat oven to 350. Spray 18 muffin cups w/ cooking spray. In lg bowl, combine flours, sugars, cocoa powder and baking soda. Make a well in center of mix.
  • 2
    In another bowl, mix together milk, applesauce, oil, molasses, vinegar and vanilla. Add to flour mix. Stir until combined.
  • 3
    Stir in 1/2 the chocolate chips. Fill muffin cups just over 1/2 full. Sprinkle w/ remaining chocolate chips. Bake 15 mins.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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