cranberry coffee cake
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I love cranberries and this cake is delicious and moist
yield
12 serving(s)
prep time
15 Min
cook time
1 Hr
method
Bake
Ingredients For cranberry coffee cake
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8 ozsour cream
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2 csifted flour
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1 tspbaking powder
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1 csugar
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1 cwhole berry cranberry sauce
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1 tspbaking soda
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1 stickmargerine
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2eggs
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1/2 cchopped walnuts
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1 tspvanilla or almond extract
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1/2 tspsalt
How To Make cranberry coffee cake
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1Cream margarine and sugar, add 1 egg at a time,add dry ingredients alternating with sour cream. Pour 1/2 of the batter into a bunt pan that has been greased. Spread 1/2 cranberries and nuts on top of the batter, then add the rest of the batter topping with the last of the cranberries and nuts. Bake at 350 degrees for 50 to 60 minutes, let cool before removing from pan. Drizzle with a glaze or dust with confectioners' sugar
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