condensed milk cake

(1 rating)
Recipe by
Jill Cooks
Sunshine state, FL

A sweet ending to a great meal.

(1 rating)
method Bake

Ingredients For condensed milk cake

  • 1 box duncan hines french vanilla cake mix
  • 1 can sweetened condensed milk
  • 20 oz. can crushed pineapple, undrained

How To Make condensed milk cake

  • 1
    Bake cake per package directions. Use regular milk instead of water called for on the package.
  • 2
    When cake comes out of the oven, immediately poke holes in the cake.
  • 3
    Pour condensed milk in the holes and over the cake.
  • 4
    Let the cake cool and soak up the milk.
  • 5
    When cooled, dump and spread the pineapple evenly with the juice on top of cake.
  • 6
    Frost with fresh whipped cream and top with choice of fresh fruit if desired.
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