citrus yogurt olive oil bundt cake
(1 rating)
This is my almost homemade cake that taste like Grandma made it! Who said that you have to be a seasoned baker to create an amazing cake. I'm so proud of myself, considering I may bake a cake once a year, no joke. This was rather fun. Cooking with Love & Passion. sw :)
(1 rating)
yield
8 -10
prep time
10 Min
cook time
50 Min
method
Bake
Ingredients For citrus yogurt olive oil bundt cake
- FOR THE CAKE YOU WILL NEED
-
1 boxwhite cake mix
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1 boxlemon insant pudding. 3.4 oz
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4 lgeggs, cracked
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1/2 cclementine olive oil
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1 cgreek whole milk yogurt
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zest of 1/2 lemon, 1/2 lime, 1/2 orange
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juice of lemon
- FOR THE CITRUS GLAZE YOU WILL NEED
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1 cconfectioners' sugar
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2 Tbspmix of lemon, lime & orange juice
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zest of 1/2 lemon, 1/2 lime, 1/2 orange
How To Make citrus yogurt olive oil bundt cake
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1Preheat oven to 350 degrees. Combine all cake ingredients in a mixing bowl. -
2Mix ingredients on low with an electric mixer or by hand until the batter is a thick smooth consistency.
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3Spread cake batter into greased bundt pan or 2 small bundt pans.
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4Bake for 45-55 minutes until cake is golden brown, and inserted toothpick comes out clean.
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5Slice cake/s evenly across the top/s
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6Invert cake/s onto a cooling rack until completely cooled.
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7Combine glaze ingredients together in a small mixing bowl until smooth and drizzle over cake/s
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
Categories & Tags for Citrus Yogurt Olive Oil Bundt Cake:
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