chocolate-peanut butter brownies
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I've been making these for years. Sometimes they come out real dense and thick, sometimes they come out cake-like. You just have to watch how long they bake for. Anywhere from 25 mins, to 35 mins. I usually make a chocolate frosting for these, makes them even more delicious.
yield
15 serving(s)
prep time
15 Min
cook time
25 Min
method
Bake
Ingredients For chocolate-peanut butter brownies
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1 cplus 4 tbsp softened butter
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2 csugar
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2 tspvanilla
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4 lgeggs
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12 Tbspcocoa powder
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1 cflour
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3heaping tbsp creamy peanut butter
How To Make chocolate-peanut butter brownies
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1Heat oven to 325. Spray a 9" x 13" baking pan w/ cooking spray. In lg bowl, cream butter, sugar and vanilla.
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2beat in eggs, then cocoa powder. beat in flour, then peanut butter. Spoon into pan. Bake 25-35 mins, or until edges are just starting to brown.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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