Get the App

Recipes

Find a Recipe Blue Ribbon Recipes Pinch It!™ Feed Browse All Recipes

Editorial

Food Bites & Articles Videos What is a Blue Ribbon? Meet the Test Kitchen

Community

Member Recipes Groups Sweepstakes Contests Shopping

chocolate mug cake

kgb206 avatar
Recipe by
Kathryn Brown
@kgb206
Seaford, DE

The perfect single serving chocolate cake. Can be made ahead, refrigerated and microwaved when the mood strikes. I don't care for chocolate and peanut butter together, but if you do it can be substituted for the Nutella.

yield 1 serving(s)
prep time 5 Min
method Microwave

Ingredients For chocolate mug cake

  • 2 Tbsp
    flour
  • 2 tsp
    cocoa powder
  • 1/4 tsp
    baking powder
  • 2 Tbsp
    dark chocolate almond milk
  • 1 Tbsp
    oil
  • 1 Tbsp
    mini chocolate chips
  • 1 Tbsp
    nutella

How To Make chocolate mug cake

  • 1
    In a small bowl sieve flour, cocoa powder and baking powder so there are no lumps.
  • 2
    Stir in the milk and oil until smooth.
  • 3
    Pour the batter into a mug. Mix in chocolate chips.
  • 4
    Drop the Nutella in the center of the cup. Push into batter so it is covered.
  • 5
    Microwave on high for 1 minute. Will be moist on the bottom and cakey on top.
  • 6
    Enjoy!
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
ADVERTISEMENT