cherry-chocolate cake

Recipe by
Sharon Whitley
Houston, TX

Fast and good, it can't get easier than this.

yield 12 serving(s)
prep time 5 Min
cook time 35 Min
method Bake

Ingredients For cherry-chocolate cake

  • 1 pkg
    chocolate cake mix
  • 1 c
    water
  • 1
    egg
  • 1 can
    (21 oz) cherry pie filling

How To Make cherry-chocolate cake

  • 1
    Preheat oven to 350.
  • 2
    In large bowl, mix together cake mix, water and egg until smooth. Fold in cherry pie filling. Pour into a greased 9x13 inch pan
  • 3
    Bake 30-35 minutes, or until cake springs back when touched.
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