checkerboard cake with rasberry filling

Recipe by
peggy kriebel
wilmington, NC

I found this cake on the Betty crocker website. I was looking for Baby shower cake Ideas, and came upon this. this cake was really good,you can use any filling.

yield 10 -12
prep time 40 Min
method Bake

Ingredients For checkerboard cake with rasberry filling

  • any boxed cake mix, i used a white cake mix

How To Make checkerboard cake with rasberry filling

  • 1
    Mix your cake according to the directions on the box.I did something different after I mixed the cake.
  • 2
    I split the cake batter in three different bowls and used food coloring in two of the bowls, and left the one white.
  • 3
    I used two 9x13 pans, greased, you can use round pans also, and I spooned the batter, one color at a time in my pans, and bake according to your directions on the cake mix.
  • 4
    The cake came out like a checkerboard, it was really pretty. I used my favorite raspberry jam for the filling. and you can use your favorite frosting.

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