caramel frosting
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Aunt Dolly wrote: Aunt Lee use to make me applesauce cake every year for my birthday and frost it with this caramel frosting. I just found the recipe in with a lot of old papers. It was full of spices, raisins and walnuts. I loved it. I think it must of been Grandma Gloss's The writing is Aunt Lee.
yield
1 cake
prep time
30 Min
cook time
10 Min
method
Stove Top
Ingredients For caramel frosting
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1 cbrown sugar, firmly packed
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3 Tbspspry (crisco)
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2 Tbspbutter
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1/4 tspsalt
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1/4 cmilk
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1-1/4 csifted confectionary sugar
How To Make caramel frosting
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1Combine brown sugar spry (Crisco Shortening), butter and salt in saucepan and bring to boil, stirring occasionally, Add milk and cook over low heat 3 minutes, Cool, add confectionary sugar and beat until thick enough to spread.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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