broiled coconut topping

Recipe by
Sandra Coomer

This makes enough topping for a 9 X 13 cake. I've used this topping on a variety of cakes over the years and it never fails to draw compliments.

yield 12 serving(s)
prep time 10 Min
cook time 5 Min
method Broil

Ingredients For broiled coconut topping

  • 1/4 c
    butter, softened
  • 2/3 c
    brown sugar
  • 1 c
    flaked coconut
  • 1/2 c
    chopped nuts (optional)
  • 3 Tbsp
    milk
  • 1/2 tsp
    vanilla extract

How To Make broiled coconut topping

  • 1
    Mix all ingredients well and spread on warm cake.
  • 2
    Place cake under broiler until topping bubbles and browns slightly. Watch carefully as it burns easily.

Categories & Tags for Broiled Coconut Topping:

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