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blueberry buckle

(1 rating)
fancygran avatar
Recipe by
Linda Woodham
@fancygran
Cleveland, AL

Very old family recipe. So good. Not to sweet,for just a warm snack or great with coffee. I love to have it warm in the morning with my coffee.

(1 rating)
yield 8 - 10
prep time 20 Min
cook time 50 Min
method Bake

Ingredients For blueberry buckle

  • BOTTOM
  • 1/2 c
    shortening
  • 1/2 c
    sugar
  • 1
    egg well beaten
  • 2 c
    flour sifted
  • 2 1/2 tsp
    baking powder
  • 1/4 tsp
    salt
  • 1/2 c
    milk
  • 2 c
    blueberries
  • TOP
  • 1/2 c
    sugar
  • 1/2 c
    flour sifted
  • 1/2 tsp
    cinnamon
  • 1/4 c
    butter or margarine

How To Make blueberry buckle

  • 1
    bake on 350. grease 11 1/2 x 7 1/2 x 1 1/2 inch pan
  • 2
    thoroughly cream shortening and 1/2 cup sugar; add egg and mix well.
  • 3
    sift 2 cups flour,baking powder and salt; add to creamed mixture alternately with milk.
  • 4
    Pour into well greased pan. Sprinkle blueberries over batter.
  • 5
    Combine 1/2 cup sugar,1/2 cup flour, cinnamon,and butter till crumbly; sprinkle over blueberries
  • 6
    Bake 45 to 50 min, cut into squares,serve warm
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