banana pudding cake

Name: Banana Pudding Cake
Cuisine: African
Ingredients: 1 box(es) yellow cake mix; 2 - small boxes 3.4 oz. instant banana pudding; 4 cup(s) milk; 8 oz - whipped topping; 20 - vanilla wafers, crushed; - sliced bananas

review

Recipe by

Daniel Allen

@Daniel_Allen

Ottawa, KS

A quik and simple cake to make.

method Bake

Ingredients For banana pudding cake

1 box

yellow cake mix
2

small boxes 3.4 oz. instant banana pudding
4 c

milk
8 oz

whipped topping
20

vanilla wafers, crushed
sliced bananas

How To Make banana pudding cake

1
Mix cake according to directions on box; pour into greased 9x13 cake pan. Bake according to directions on box.

2
Remove from oven and poke holes with a wooden spoon in warm cake. Mix together banana pudding and milk. Pour banana pudding over cake. Allow cake to cool overnight, covered.
3
Next morning top cake with sliced bananas, whipped topping and crushed vanilla wafers. Chill, serve and enjoy!
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banana pudding cake

Ingredients For banana pudding cake

How To Make banana pudding cake

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