applesauce cake
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Old family favorite.
yield
12 - 15, depending on pan
prep time
15 Min
cook time
30 Min
method
Bake
Ingredients For applesauce cake
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1/2 cshortening
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2 csugar
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1large egg
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1 tspvanilla
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2 1/2 cflour
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1 1/2 tspbaking soda
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1/2 tspsalt
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3/4 tspcinnamon
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1/2 tspcloves
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1/2 tspallspice
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1 1/2 capplesauce
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1/2 cwater
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1 craisins (soaked for 5 minutes in boiling water and drained)
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1/2 cchopped walnuts or pecans, optional
How To Make applesauce cake
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1Cream shortening and sugar. Beat in egg and vanilla.
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2Sift dry ingredients and add alternately with applesauce and water.
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3Stir in raisins and nuts.
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4Bake in prepared layer pans at 350 degrees for 30 - 40 minutes or until they test done when inserting a toothpick. Can also be baked in a ring, 13x9 or loaf pans.
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5Frost with buttercream frosting.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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