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apple-walnut cake

(2 ratings)
Meave avatar
Recipe by
Amy H.
@Meave
Detroit, MI

Delicious apple cake and simple to make!

(2 ratings)
yield 10 -12
prep time 10 Min
cook time 45 Min
method Bake

Ingredients For apple-walnut cake

  • 2 stick
    butter, softened
  • 2 c
    sugar
  • 4
    eggs
  • 1/2 tsp
    vanilla
  • 2 1/2 c
    all purpose flour
  • 2 tsp
    baking soda
  • 2 tsp
    ground cinnamon
  • 1/2 tsp
    ground nutmeg
  • 1/2 tsp
    salt
  • 3 c
    apples, peeled and finely chopped
  • 1 c
    chopped walnuts or pecans

How To Make apple-walnut cake

  • 1
    Preheat oven to 350 degrees.
  • 2
    Grease and flour a tube pan or large bunt pan
  • 3
    In a large bowl, beat butter and sugar with an electric mixer on medium speed until light and fluffy. Beat in eggs one at a time. Stir in vanilla.
  • 4
    In another bowl mix flour, baking soda, spices and salt together thoroughly.
  • 5
    Combine wet and dry ingredients. Bake for 45 minutes or until tooth pick comes out clean. Cool for 10 minutes then turn onto a wire wrack to complete cooling process.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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