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almond whipped cream cake filling

Jsar avatar
Recipe by
Joanne Sarver
@Jsar
Nekoosa, WI

Really good

yield serving(s)
prep time 20 Min
method Refrigerate/Freeze

Ingredients For almond whipped cream cake filling

  • 1 c
    whipping cream
  • 1/2 c
    powdered sugar
  • 1 tsp
    vanilla
  • 1/4 tsp
    almond extract

How To Make almond whipped cream cake filling

  • 1
    Combine cream, sugar, and flaVorings in chilled bowl; chill, with beaters, 1 hour. Beat until stiff. use for cake filling or cream puffs. Makes about 2 cups.
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