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yummy jam crescents

(1 rating)
adowner avatar
Recipe by
Annette Downer
@adowner
Murphy, NC

This is a recipe my mother made for the family every Christmas.......now I make them and my daughter also makes them for her family. They are delicious and when we share them the recipe is always requested.

(1 rating)

Ingredients For yummy jam crescents

  • 2 1/2 c
    regular unsifted flour
  • 1 1/4 c
    suger
  • 1 pkg
    8oz. cream cheese
  • 1 c
    butter..room temperature
  • 2 Tbsp
    sour cream
  • 1 bottle
    apricot preserves (large)
  • 1 pinch
    salt

How To Make yummy jam crescents

  • 1
    Mix flour, suger and salt. Cut in cream cheese and butter. Stir in sour cream with fork till pastry hold together. Form into ball, refergeraste one hour.Preheat oven 325 degrees. Grease cookie sheet. Divide dough into quarters...keep rest in frig. Roll out on flouted surface till 1/4" thickness. Cut into 3" rounds. Fill with preserves, fold over and pinch edge with fork. Prick tops with small fork. Bake 20min in preheated oven
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!

Categories & Tags for YUMMY JAM CRESCENTS:

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